This Hard Carbide Ceramic Sharpening Stone 2 Stages Handle Household Knife Sharpener can be used in Stainless Steel kitchen knives, fruit knife, chef's knife.
A convenient tool to grind and sharpen knife easily with a non-slip base to ensure sharpener.
For those who love cooking must have this ceramic knife sharpener for easy cutting like meat and fish.
- Coarse sharpening Use this only if your knife is very blunt.Place knives on the coarse stage. Using slight downward pressure, run the blade from its heel to its point through the slot. Repeat three times.
- Fine honingAlways finish off with this step to remove any burrs that result from the re-edging and rough honing process.
- Without using pressure, run the blade through the fine slot ceramic rods three to five times. You can also use this step on its own to maintain a sharp blade. It is recommended to do it approximately once a week or daily use.
- After using the knife sharpener, carefully wipe the knife blade with a damp cloth or rinse under running water and dry thoroughly. Clean the knife sharpener with a non-abrasive brush.
Material: Stainless Steel
Size: Approx 20.5*7*6cm
Do not put the sharpener in the dishwasher or immerse it in the water.